This is a Daiquiri that leans a little darker and a little warmer. CARGO Rum brings smooth cane sweetness and soft oak, balanced by fresh orange and lime with just enough edge to keep it interesting. Finished with a lightly sugared rim, it’s the kind of cocktail that feels classic, but not stuck in the past.

Ingredients

• 2 oz CARGO Rum

• 1 oz fresh orange juice

• ¾ oz fresh lime juice

• ½ oz simple syrup

• Sugar (for rim)

• Orange peel (garnish)

Instructions

1. Lightly rim a coupe glass with sugar and set aside.

2. Add CARGO Rum, orange juice, lime juice, and simple syrup to a shaker with ice.

3. Shake hard until well chilled.

4. Double strain into the prepared coupe.

5. Garnish with an expressed orange peel.

Sip slow. Let the light hit it. Repeat as needed.