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THE SPIKED MONKEY

THE SPIKED MONKEY

Looking for an easy rum cocktail with tropical flavour? The Spiked Monkey is a smooth, citrus-forward drink made with pineapple juice, coconut rum, and spiced rum. It’s simple to make, easy to batch, and perfect for summer hosting.


WHAT IS A SPIKED MONKEY?

The Spiked Monkey cocktail is a tropical rum drink that combines fruit juice with both coconut and spiced rum for a balanced, slightly sweet flavour. A dash of bitters and fresh nutmeg adds depth, making it a more elevated take on classic pineapple rum cocktails.


INGREDIENTS

  • 1 oz CARGO GOLD RUM
  • 1 oz coconut rum
  • 2 oz pineapple orange juice blend
  • 2 dashes orange bitters
  • Fresh grated nutmeg

Garnish with a maraschino cherry, lime wedge, and fresh pineapple.


HOW TO MAKE A SPIKED MONKEY

  1. Fill a rocks glass with ice
  2. Add all ingredients
  3. Stir gently
  4. Grate fresh nutmeg over top
  5. Garnish and serve

TIPS FOR THE BEST RUM COCKTAIL

Use fresh grated nutmeg if possible — it adds a subtle spice that enhances the drink. A pineapple orange juice blend keeps things simple while delivering bright, balanced flavour.


WHY USE CARGO GOLD RUM

CARGO GOLD RUM adds smoothness and light spice, making it ideal for tropical rum cocktails. It blends cleanly with citrus and coconut without overpowering the drink.


MAKE IT FOR A GROUP

This is an easy batched rum cocktail. Multiply ingredients and serve over ice in a pitcher for parties, patios, or events.


SHOP CARGO GOLD RUM

Available now at MaverickDirect.ca or at our Oakville outlet store.


THE SPIKED MONKEY