The Gin Sour is one of those cocktails that sounds simple and delivers big. Lemon, egg white, and GINSLINGER Gin — the combination creates a beautifully silky, well-balanced drink with a signature foamy top. Elegant enough for a dinner party, easy enough for a Tuesday.

Ingredients

2 oz GINSLINGER Gin
¾ oz fresh lemon juice
¾ oz simple syrup
1 egg white (or 1 oz aquafaba for vegan option)
Ice
Lemon twist & 3 drops Angostura bitters (garnish)

How to Make It

Add GINSLINGER Gin, lemon juice, simple syrup, and egg white to a shaker. Dry shake (without ice) vigorously for 15 seconds to build the foam. Add ice and shake again hard. Strain into a coupe glass. Garnish with a lemon twist and 3 drops of bitters on the foam.

Love gin cocktails? Try our Classic Gin Martini, the Ginslinger & Tonic, or the Ginslinger Grapefruit Tonic. Shop GINSLINGER Gin and get yours delivered across Ontario.